Available all day everyday!
We are excited to launch our new concept and menu SCOTTISH FUSION TAPAS.
Tapas has long been a favourite when featured on our menu, so we thought why not make it what we do!!!
Still freshly cooked, using the finest of local ingredients.
Served Daily from 12pm.
Tapas
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HAGGIS FILO PARCEL £5
With homemade whisky sauce and salad3 per portion
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BREADED BRIE £5
Salad and a sticky cranberry dip3 per portion
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HOMEMADE BREADED HADDOCK STRIPS £5
Salad and garlic mayo
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MINI HALLOUMI BURGER £5
Served on toasted baguette with salad, tomato and caramelised onions 2 per portion
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MINI BEEF BURGER £5
Served on toasted baguette with salad, tomato and caramelised onions 2 per portion Add Cheese for +50p
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MINI SCOTTISH BEEF BURGER £5
Served with haggis and whisky sauce 2 per portion
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HOMEMADE LARGE HOISIN DUCK SPRING ROLL £5
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BALMORAL CHICKEN £8
Chicken breast stuffed with haggis served with a whisky sauce
Brushetta
3 per portion
Main Course Meals
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HAND MADE BEED BURGER £12
Served in a American style bun, with salad and hand cut chunky chips
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RISOTTO £12
Served with garlic bread
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VEGETABLE RISOTTO £10
Served with Garlic Bread
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CHICKEN AND BACON CARBONARA £12
Served with garlic bread
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BALMORAL CHICKEN £14
Chicken breast stuffed with haggis. served with vegetables, hand cut chips and whisky sauce